Early inhabitants of North Central Italy, the Etruscans, left remnants and indications of how they were able to make wine. When the Greeks settled in Southern Italy, they too were quick to find ease in producing wine, and even dubbed Italy with the name ‘Entoria’, which means the land of wine. It truly is the land of wine. Italy’s climate and soil combined with the old traditional technique of viticulture has contributed to Italy taking its place as a key natural wine-producing nation. The wines produced are as diverse as the people who inhabit this land, and as different as the colors of a spectrum.
Classical Italian Wine…